Inspection Completed - No Further Action
Routine - Food · Visit 1
Verify on Florida DBPR →Marco Island Restaurant Inspection
Island Hideout
2 MARCO LAKE DR, MARCO ISLAND, FL 34145
Latest published DBPR result
Inspection Completed - No Further Action
August 25, 2026 · Routine - Food
0 High priority0 Intermediate3 Basic
2 marked corrected on-site. See the report for remaining findings.
Unofficial routine score: 91/100 · ABased on 5 routine inspections in the past 2 years.How this summary works →
Latest Published Visit
August 25, 2026
High priority0
Intermediate0
Basic3
Total findings3
Inspector observationsRelayed from the official DBPR inspection report
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. There is a red,mold like substance on the lip of the ice chute in the ice machine. Operator cleaned and sanitized the ice chute.
Corrected On-Site
Equipment in poor repair. The door gasket on the single door make table cooler on the cook line is damaged.
Single-service articles not stored inverted or protected from contamination. There are unprotected coffee filters on top of the espresso machine. Operator discarded the exposed coffee filters.
Corrected On-Site
Earlier Visits
5 earlier visits on file
The latest report is summarized above. Open an earlier visit to see its official result, severity totals, and inspector observations.
February 5, 2026Routine - Food 2 findings
DBPR reported name: Island Hideout
Official resultInspection Completed - No Further Action
High priority2
Intermediate0
Basic0
Total2
Inspector observationsRelayed from the official DBPR inspection report
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In a double boiler on the flat top grill cooked potatoes (98F - Hot Holding). Per operator the potatoes were cooked 3 3/4 hours prior.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In a double boiler on the flat top grill cooked potatoes (98F - Hot Holding). Per operator the potatoes were cooked 3 3/4 hours prior. See stop sale.
August 21, 2025Routine - Food 2 findings
DBPR reported name: Island Hideout
Official resultInspection Completed - No Further Action
High priority1
Intermediate1
Basic0
Total2
Inspector observationsRelayed from the official DBPR inspection report
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in cooler between the oven and the flat top grill pooled eggs (47F - Cold Holding); cooked chicken (47F - Cold Holding). Operator moved the out of temperature items to the make table cooler.
Corrective Action Taken
Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. All employee training certificates are photo copies.
April 22, 2025Routine - Food 5 findings
DBPR reported name: Island Hideout
Official resultInspection Completed - No Further Action
High priority2
Intermediate0
Basic3
Total5
Inspector observationsRelayed from the official DBPR inspection report
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On a counter top next to the skillets cooked sausage (72F - Cold Holding). See stop sale.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On a counter top next to the skillets cooked sausage (72F - Cold Holding). See stop sale.
Bowl or other container with no handle used to dispense food. There are plastic ramekins in containers of cut tomatoes and pico de gallo. Operator discarded the ramekins. Corrected On-Site An employee scooped ice with foam to go cups. Educated the employee on proper use of handled utensils. Corrective action taken.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. There is an employee drink above clean utensils. Operator discarded the drink.
Corrected On-Site
Employee with no hair restraint while engaging in food preparation. Employee put on a hairnet.
Corrected On-Site
December 26, 2024Routine - Food 0 findings
DBPR reported name: Island Hideout
Official resultCall Back - Complied
High priority0
Intermediate0
Basic0
Total0
No findings were recorded in the published summary for this visit.
Read the full inspection on Florida DBPR →October 25, 2024Routine - Food 2 findings
DBPR reported name: Island Hideout
Official resultWarning Issued
High priority0
Intermediate1
Basic1
Total2
Summary findings are available below. Detailed inspector observations have not been downloaded yet.
1
Labels, date marking, or consumer advisoryDBPR category 02
1
Dishwashing facilities and test kitsDBPR category 16
Location
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- DBPR license
- 2103607
- Format
- Seating
- Seats listed
- 40
- Inspection history
- 6 visits
About The Score
How this score works
Based on 5 routine inspections in the past 2 years. Each routine visit starts at 100, minus 8 points per high-priority finding, 3 per intermediate, and 1 per basic. We average visits at full weight through 180 days, half weight at 181–365 days, and quarter weight at 366–730 days. Follow-ups and other non-routine visits are shown separately, without score bonuses or extra penalties. This is our summary—not a Florida DBPR grade or a statement of current conditions. Full scoring methodology →
MarcoIslandFL.com is an independent website. We are not a government agency and are not affiliated with, endorsed by, or operated by the Florida Department of Business and Professional Regulation (DBPR), Collier County, the City of Marco Island, or this restaurant.
We organize and relay publicly available DBPR records for convenience. Records may be delayed, incomplete, corrected, or affected by source-data or processing errors. Inspection reports are snapshots of conditions at the time of inspection; they do not guarantee present conditions or future safety. MarcoIslandFL inspection scores are our own summaries and are not official state grades, legal findings, endorsements, or recommendations. Data shown through October 8, 2026.
Before relying on this information, verify the establishment, inspection history, license status, and report date in the official DBPR establishment record or on the Florida DBPR public-records page. This page is provided for general informational purposes only.